Samantha Drake’s Post

This week we launched our new Performance Nutrition food concept! 💪🏻 Built on evidence-based nutrition, the concept takes principles typically used in sport and exercise and applies them to everyday eating. It is designed to support how people feel and perform throughout the working day, while also contributing to longer term health and wellbeing goals. The offer is structured around three clear pillars, Fuel, Perform and Recover, with every dish created to serve a specific purpose. This makes it easier for our guests to choose food based on how they want to feel, whether that is sustained energy, focus or rest and recovery. This comes at a time where we are seeing a clear shift in customer behaviour, with increasing demand for food that is both convenient and genuinely nutritious. There is also a growing focus on protein, fibre and nutrient density, alongside more mindful eating habits and smaller, more considered portions. To support the launch, on Monday we hosted an event for our teams to explore the concept in practice, showcasing the range across counters, grab and go, and drinks. It was a great opportunity to bring everything to life and share how the concept can be delivered on site. Looking forward to seeing this implemented across the business. Big thank you to everyone involved! Adam Kirsty Samantha Ian Gavin LOUISE Daniel Restaurant Associates UK